About Apis Mead & Winery
Apis ferments Carnegie's honey renaissance: the Mary Street meadery pours session meads, fruited experiments and taproom rotations that made the borough operation a national mead-scene name, bee-forward branding carrying the ancient craft to craft-beer crowds. Taproom hours run evening-forward through the week, and the rotating board gives the mead-curious a fresh reason each visit.
Category leadership and taproom culture built traveling reputation. The bee's Pittsburgh embassy.
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