About Bargetto Winery
Bargetto Winery is a dedicated estate winery in the rugged Santa Cruz Mountains appellation above Silicon Valley, producing wines that reflect the character of marine-influenced soils and significant elevation from 400 to 2,600 feet. Bargetto Winery carries the Italian-heritage family surname of the Bargetto family — Philip Bargetto's 1933 founding mak. The estate's commitment to quality viticulture and site-specific winemaking has earned Bargetto Winery a respected place among the region's most consistent and genuinely food-friendly producers.
The Santa Cruz Mountains growing environment shapes everything Bargetto Winery produces. Marine-influenced soils and significant elevation from 400 to 2,600 feet define the estate's vineyard character, contributing the structure, natural acidity, and terroir specificity that distinguish the finest wines from this appellation. Pinot Noir, Chardonnay, and Cabernet Sauvignon form the backbone of the portfolio, with each variety expressing a distinct facet of the estate's unique growing conditions. Winemaking at Bargetto Winery prioritizes transparency and balance over extraction, allowing the appellation's natural character to lead rather than winemaker intervention.
Visitors to Bargetto Winery can expect a genuine and unhurried tasting experience that reflects the estate's commitment to quality and hospitality. The tasting room provides an authentic introduction to the estate wines and the Santa Cruz Mountains appellation. Whether visiting for a focused flight or a deeper exploration of the estate's vineyard programs, Bargetto Winery offers the kind of direct producer experience that wine tourism in California wine country is built on — knowledgeable, welcoming, and genuinely connected to the land and the wines it produces.
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Bargetto Winery carriesBargetto Winery carries the Italian-heritage family surname of the Bargetto family — Philip Bargetto's 1933 founding making it one of California's oldest continuously family-operated wine estates.
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Philip and JohnPhilip and John Bargetto established the Santa Cruz County winery just after Prohibition's end, making Bargetto one of California's first post-Prohibition wine estates and one of the very few that have remained in the same Italian-heritage family for over 90 years.
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The Soquel estateThe Soquel estate produces Chardonnay, Pinot Noir, Merlot, and the fruit wines (raspberry, ollalieberry, apricot) that the winery is also known for from Santa Cruz Mountains and Monterey County vineyard sources.
"Philip Bargetto's 1933 Santa Cruz County Italian-heritage-Bargetto-family-surname founding Chardonnay and Pinot Noir est"
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Featured Wines
Chardonnay
Santa Cruz Mountains Chardonnay
Santa Cruz Mountains / Bargetto Estate
Bargetto's Italian-heritage-1933-founding Santa Cruz Mountains Chardonnay — 90+ years of the same Italian-heritage family's unbroken wine estate continuity.
Pinot Noir
Pinot Noir
Santa Cruz Mountains / Bargetto Estate
Bargetto Winery's post-Prohibition-founding Italian-surname Pinot Noir — the family that survived 90 years of California wine history's most dramatic changes on the Soquel estate.
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Bargetto 1933 Soquel Walk-In
Daily walk-in at the Italian-heritage-1933-founding Santa Cruz Mountains estate (90+ years of family continuity) — Bargetto Winery Chardonnay and Pinot Noir. Dog-friendly, picnic, family-welcoming on North Main Street.
From $10
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