About Beneduce Vineyards
Beneduce grows Pittstown against the grain: Mike Beneduce planted Gewurztraminer and Blaufrankisch where others defaulted to Chardonnay, third-generation greenhouse-family plant science producing aromatic whites and Austrian reds that made the Hunterdon estate the state's young-gun standard, Group Therapy lawns included. Variety courage and horticultural pedigree built modern-Jersey credibility. The greenhouse kid's rebellion.
The winery does not publish its hours in the sources available to us, so check before you drive out. Dogs are welcome and there are gardens to walk. Sources list wheelchair access at the tasting room; check with the winery about anything more specific. Hours and tasting formats change with the season, so a quick call to (908) 996-3823 before you go is worth the minute.