About Boyden Valley Winery & Spirits
Boyden Valley ferments a fourth-generation farm: the Cambridge family operation turns estate cold-hardy grapes and Vermont cream into Big Barn Red, ice wines and maple cream liqueur, carriage-barn tastings at the Lamoille River bend making the Route 104 farm the state's spirits-and-wine crossroads.
Farm-family depth and maple-cream fame built cross-category standing. The valley pours it all.