About Boyden Valley Winery & Spirits
Boyden Valley ferments a fourth-generation farm: the Cambridge family operation turns estate cold-hardy grapes and Vermont cream into Big Barn Red, ice wines and maple cream liqueur, carriage-barn tastings at the Lamoille River bend making the Route 104 farm the state's spirits-and-wine crossroads. Farm-family depth and maple-cream fame built cross-category standing. The valley pours it all.
Plan around the schedule: Mon, Thu-Sat 11am-5pm. Dogs are welcome. Public listings record step-free access to the tasting room; confirm the details that matter to you. Hours and tasting formats change with the season, so a quick call to (802) 644-8151 before you go is worth the minute.