About Breggo Cellars
Breggo Cellars is a dedicated estate winery in the cool, maritime Anderson Valley appellation in Mendocino County, producing wines that reflect the character of diverse soils and the deep coastal fog that defines the valley's microclimate. Owen Lingley and Andrew Brooks' Anderson Valley small-production Pinot Noir and Chardonnay — biodynamically grown fruit . The estate's commitment to quality viticulture and site-specific winemaking has earned Breggo Cellars a respected place among the region's most consistent and genuinely food-friendly producers.
The Anderson Valley growing environment shapes everything Breggo Cellars produces. Diverse soils and the deep coastal fog that defines the valley's microclimate define the estate's vineyard character, contributing the structure, natural acidity, and terroir specificity that distinguish the finest wines from this appellation. Pinot Noir, Chardonnay, Gewürztraminer, and sparkling wine form the backbone of the portfolio, with each variety expressing a distinct facet of the estate's unique growing conditions. Winemaking at Breggo Cellars prioritizes transparency and balance over extraction, allowing the appellation's natural character to lead rather than winemaker intervention.
Visitors to Breggo Cellars can expect a genuine and unhurried tasting experience that reflects the estate's commitment to quality and hospitality. The tasting room provides an authentic introduction to the estate wines and the Anderson Valley appellation. Whether visiting for a focused flight or a deeper exploration of the estate's vineyard programs, Breggo Cellars offers the kind of direct producer experience that wine tourism in California wine country is built on — knowledgeable, welcoming, and genuinely connected to the land and the wines it produces.
Score Breakdown
Featured Wines
Tasting Experiences
Book on Tock →Photo Gallery
Recent Reviews from Our Community
More Mendocino Wineries
All Mendocino →
