DeLorimier Winery

DeLorimier Winery is one of Alexander Valley's most Bordeaux-committed and scenically positioned small estates. Alfred DeLorimier, a surgeon who channeled his precision and dedication into winemaking, established the Highway 128 Geyserville estate in 1986 with a specific vision: produce Bordeaux-variety wines from the Alexander Valley that would stand comparison with the world's finest Meritage and Sauternes-inspired dessert wines.

The Spectrum Meritage blend, combining Sauvignon Blanc and Sémillon in the classic white Bordeaux tradition, is the estate's most distinctive and celebrated wine, embodying Alfred DeLorimier's conviction that the Alexander Valley's warm climate could produce something genuinely analogous to the great estates of Bordeaux's Entre-Deux-Mers. The estate Meritage red blend and Cabernet Sauvignon round out a program that remains committed to the French Bordeaux varieties that most Alexander Valley producers have moved beyond.

The daily walk-in tasting with estate vineyard views and picnic grounds makes DeLorimier one of the most accessible and scenically satisfying discoveries on the Highway 128 wine circuit, a small estate whose Bordeaux conviction and genuine warmth reward visitors who take the time to turn off the main road.

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