Redwood Valley
Why This Region Matters
Redwood Valley is the warm, inland heart of Mendocino winegrowing, home to old-vine Zinfandel and Petite Sirah from organically and biodynamically farmed vineyards. North of Ukiah, this high-elevation valley has a strong tradition of family farming and sustainability, producing bold, characterful reds with a distinct sense of place and value.
Climate & Terroir
Visiting Redwood Valley
Ukiah, the county seat, lies just south. Redwood Valley itself is rural and agricultural.
Wineries in Redwood Valley
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Redwood Valley Planning Guides
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Frequently Asked Questions
What is Redwood Valley known for?
Redwood Valley is the warm, inland heart of Mendocino winegrowing, home to old-vine Zinfandel and Petite Sirah from organically and biodynamically farmed vineyards. North of Ukiah, this high-elevation valley has a strong tradition of family farming and sustainability, producing bold, characterful reds with a distinct sense of place and value.
What is the climate and terroir of Redwood Valley like?
Redwood Valley sits inland and at elevation, warmer than the coastal Mendocino AVAs but cooled by significant nighttime drops. The warm days ripen Zinfandel and Petite Sirah fully, while the elevation and diurnal swing preserve structure. Gravelly soils drain well.
What is it like to visit Redwood Valley?
Ukiah, the county seat, lies just south. Redwood Valley itself is rural and agricultural.