The Wasatch Front challenges every assumption about Utah and wine. Yes, the state has complex liquor laws. Yes, the dominant culture is not traditionally associated with wine consumption. And yes, a growing community of serious winemakers is producing increasingly excellent wines here, driven by passion, favorable growing conditions, and a changing local market.
Salt Lake City serves as the hub, with several urban tasting rooms in its downtown, Sugar House, and 9th and 9th neighborhoods. The city's culinary scene has exploded in recent years, and local wine is riding that wave. Beyond the city, vineyards in the valleys between the Wasatch Range and the Oquirrh Mountains benefit from the high-desert climate: intense sun, dry air, and dramatic day-to-night temperature swings.
For visitors, wine tasting along the Wasatch Front pairs naturally with the region's outdoor recreation. You can ski in the morning, taste wine in the afternoon, and dine at one of Salt Lake City's excellent restaurants in the evening. The cognitive dissonance of drinking good wine in Utah is part of the fun.
Browse all Wasatch Front wineries on Wino Notion. Click any card to visit the full page.