About Talley Vineyards
Talley Vineyards grew out of a farming family that started as vegetable growers on California's Central Coast and added wine grapes in 1982. Today it is known for elegant, estate-grown Pinot Noir and Chardonnay from the cool Arroyo Grande and Edna valleys, led by acclaimed sites like Rincon and Rosemary's Vineyard.
Tastings often take place at the property's historic adobe amid the vines, connecting visitors to both the family's deep agricultural roots and its serious cool-climate wines. It is a gracious, rewarding stop in the southern reaches of San Luis Obispo wine country.