About Vino di Mano
Vino di Mano is named from the Italian vino di mano — wine of the hand, the handmade wine, the wine produced by artisan hands rather than by automated industrial process. The mano (hand) declares the human touch at every stage of production: hand-harvested, hand-sorted, hand-bottled. The Amador County boutique produces Barbera and Primitivo — Southern Italian varieties with Sardinian and Pugliese heritage — from Shenandoah Valley estate vineyard sources.
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Vino di ManoVino di Mano is named from the Italian vino di mano — wine of the hand, the handmade wine, the wine produced by artisan hands rather than by automated industrial process.
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The mano (hand)The mano (hand) declares the human touch at every stage of production: hand-harvested, hand-sorted, hand-bottled.
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The Amador CountyThe Amador County boutique produces Barbera and Primitivo — Southern Italian varieties with Sardinian and Pugliese heritage — from Shenandoah Valley estate vineyard sources.
"The 2016 Amador County Italian-vino-di-mano-wine-of-the-hand-naming Barbera and Primitivo artisan estate"
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Vino di Mano
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Featured Wines
Barbera
Barbera
Shenandoah Valley / Vino di Mano Estate
Vino di Mano's Italian-wine-of-the-hand handmade Shenandoah Barbera — the human artisan touch declared in the naming of the Sierra Foothills Italian variety.
Estate
★★★★☆
Primitivo
Primitivo
Shenandoah Valley / Vino di Mano Estate
Vino di Mano's handmade Primitivo — the Southern Italian variety (Pugliese Zinfandel ancestor) through the artisan-hand philosophy of the Shenandoah Valley boutique.
Estate
★★★★☆
Tasting Experiences
Book on Tock →Vino di Mano Appointment
Appointment at the Italian-wine-of-the-hand artisan Shenandoah Valley boutique — Vino di Mano Barbera and Primitivo.
From $15
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