About Bishop's Orchards Winery
Bishop's has fed Guilford since 1871: the sixth-generation orchard empire added a winery to its farm-market landmark, fermenting its own apples, pears and berries into fruit wines and hard ciders poured steps from the produce aisles. Orchard-true wines and a century-and-a-half of shoreline trust make it the trail's most grounded stop. The farm stand that pours.
You will find Bishop’s Orchards Winery in Connecticut, part of the Connecticut wine region. Current tasting hours are Mon-Sat 8am-7pm; Sun 9am-6pm. Walk-ins welcome; reservations recommended. Public listings record step-free access to the tasting room; confirm the details that matter to you. Call ahead on (203) 453-2338 to confirm current hours and availability before making the drive.
Guilford's 1871 orchard empire, fermenting its own harvest beside the farm-market aisles.
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Since 1871,six generations of shoreline farming.
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Orchard true,the fruit wines start in their own rows.
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Market landmark,the farm store anchors Route 1.
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Cider too,the apples pour hard as well.
"Orchard-true wines and a century-and-a-half of shoreline trust make it the trail's most grounded stop."
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Featured Wines
Red
Marquette
A cold-hardy red that delivers genuine Cabernet-like character in a Connecticut growing season.
White
Cayuga White
Light, clean, and approachable, Cayuga White is one of Connecticut's best introductory wines.
Hybrid
Seyval Blanc
Crisp and citrus-driven, Seyval Blanc captures the best of Connecticut's cool coastal terroir.
Blend
Red Reserve
The winery's flagship red blend, a statement of what Connecticut viticulture can achieve.
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Estate Tasting
Five pours from the seasonal portfolio alongside knowledgeable staff guidance.
$20 · Walk-in friendly weekends
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Private Tasting Event
Customized private tastings for groups up to 16 in the estate's event room.
From $45/person · Advance booking required
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Sunset on the Vineyard
An evening tasting experience on the estate grounds as Connecticut's skies turn golden.
$35 · Reserve in advance
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