Can I visit Plough Family Vineyards?

The estate vineyard is not open for public tastings. Plough Family wines are poured at the Suisun Valley Filling Station tasting room and are available online.

What wines does Plough Family Vineyards make?

Plough Family focuses on handcrafted, small-production Petite Sirah and Zinfandel, grown on its estate in Green Valley within the Suisun Valley wine region.

Who is behind Plough Family Vineyards?

Tom and Carolyn West, who took up winemaking after retiring from their careers and have made small-lot estate wine in Green Valley since 2005.

Plough Family Vineyards | California

About Plough Family Vineyards

Plough Family Vineyards is a family-owned estate tucked into Green Valley, the small farming pocket of Solano County that sits within the Suisun Valley wine community. After retiring from their careers, Tom and Carolyn West turned to winemaking, and have crafted handmade wine here since 2005.

The Wests keep production small and hands-on, focusing on estate-grown Petite Sirah and Zinfandel, two varieties that thrive in the warm, marine-cooled inland climate. The estate vineyard is not open for public tastings, but the wines are poured at the Suisun Valley Filling Station and sold online, so they are easy to find when you visit the valley.

Hours, tasting fees, and reservation policies change with the season, so it is worth checking the winery's website or calling ahead before you visit, especially on weekends. The details on this profile may have shifted since publication, and the producer is always the most authoritative source.

Handcrafted small-production estate wine from Green Valley, made by Tom and Carolyn West since 2005.

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Plough Family focuses on estate-grown Petite Sirah and Zinfandel in small, handcrafted lots. Bottles are available online and at the Suisun Valley Filling Station tasting room.

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Plough Family Vineyards is an estate vineyard that is not open for public tastings. Its wines are poured at the Suisun Valley Filling Station and sold online.

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