About Seedy Fruit Wine Company
Seedy Fruit ferments Milton's imagination: Kathy and Jay's Sanderson Road winery pours horseradish, ripe cucumber, clover, maple and black-cap raspberry wines with chemistry-happy candor and Emm the English mastiff on greeting duty, the state's most eclectic list making the perfect-rated stop a Vermont original. Experimental daring and owner candor built cult devotion. The seeds of something strange and good.
The winery does not publish its hours in the sources available to us, so check before you drive out. Accessible entry is reported at this tasting room, and the winery can confirm specifics before you arrive. Hours and tasting formats change with the season, so check directly before you go.