Wild Horse Winery

Wild Horse Winery is one of the Central Coast's most historically founding and most personally wild-horse-freedom-naming wine appointments. Ken Volk — the pioneering Central Coast winemaker who established Wild Horse in 1981 with a personal conviction about producing Pinot Noir from the cool-maritime Templeton area (at a time when Paso Robles was best known for Zinfandel and Cabernet, Ken Volk's wild-horse-freedom-naming declaration of Pinot Noir quality established Wild Horse as one of the most personally founding-significance and most individually wild-horse-freedom-philosophically Central Coast wine appointments) — built one of the most nationally-distributed and most personally pioneering Central Coast Pinot Noir programs.

The Wild Horse estate program — Pinot Noir, Cabernet Sauvignon, Chardonnay, and the most personally Ken-Volk-alternative-variety-pioneering Malvasia Bianca that first brought Italian alternative variety curiosity to California wine consumers — produces Central Coast wine at accessible daily walk-in pricing with dog-friendly grounds, picnic facilities, and family-welcoming atmosphere from the most historically Central-Coast-Pinot-founding and wild-horse-freedom-naming Templeton appointment.