About Anthill Farms Winery
Anthill Farms Winery is a dedicated estate winery in the cool, maritime Anderson Valley appellation in Mendocino County, producing wines that reflect the character of diverse soils and the deep coastal fog that defines the valley's microclimate. Webster Marquez, Anthony Filiberti, and David Low's single-vineyard Pinot Noir micro-production from Anderson Valley, Me. The estate's commitment to quality viticulture and site-specific winemaking has earned Anthill Farms Winery a respected place among the region's most consistent and genuinely food-friendly producers.
The Anderson Valley growing environment shapes everything Anthill Farms Winery produces. Diverse soils and the deep coastal fog that defines the valley's microclimate define the estate's vineyard character, contributing the structure, natural acidity, and terroir specificity that distinguish the finest wines from this appellation. Pinot Noir, Chardonnay, Gewürztraminer, and sparkling wine form the backbone of the portfolio, with each variety expressing a distinct facet of the estate's unique growing conditions. Winemaking at Anthill Farms Winery prioritizes transparency and balance over extraction, allowing the appellation's natural character to lead rather than winemaker intervention.
Visitors to Anthill Farms Winery can expect a genuine and unhurried tasting experience that reflects the estate's commitment to quality and hospitality. The tasting room provides an authentic introduction to the estate wines and the Anderson Valley appellation. Whether visiting for a focused flight or a deeper exploration of the estate's vineyard programs, Anthill Farms Winery offers the kind of direct producer experience that wine tourism in California wine country is built on — knowledgeable, welcoming, and genuinely connected to the land and the wines it produces.
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Anthill Farms WineryAnthill Farms Winery is one of California's most rigorously sourced and philosophically consistent cool-climate Pinot Noir micro-production programs.
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Webster Marquez, AnthonyWebster Marquez, Anthony Filiberti, and David Low — three friends who collectively developed the sourcing relationships and winemaking convictions that define the Anthill program — established the winery in 2004 with a specific geographic focus: the Anderson Valley, Mendocino Ridge, and extreme Sonoma Coast corridor that produces California's most genuinely maritime and mineral-driven Pinot Noir.
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The single-vineyard lineupThe single-vineyard lineup — Abbey-Harris, Peters, Comptche Ridge, Wiley, and other carefully chosen biodynamically-influenced cool-climate sources — produces 200–500 cases per wine of Pinot Noir that Wine Advocate has consistently scored at 91–96 points for the specific site characters that the trio's meticulous sourcing reveals.
"Webster Marquez, Anthony Filiberti, and David Low's single-vineyard Pinot Noir micro-production from Anderson Valley, Me"
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Featured Wines
Pinot Noir
Abbey-Harris Vineyard Pinot Noir
Anderson Valley / Abbey-Harris
Anthill Farms' most celebrated Anderson Valley expression — Abbey-Harris Vineyard Pinot Noir consistently earning 93–96 points from Wine Advocate for the maritime mineral precision that Webster Marquez, Anthony Filiberti, and David Low's biodynamically-influenced Anderson Valley sourcing produces.
Pinot Noir
Peters Vineyard Pinot Noir
Sonoma Coast / Peters
Anthill's Sonoma Coast single-vineyard expression — Peters Vineyard maritime Sonoma Coast Pinot Noir from one of the trio's most Pacific-proximate sources, showing the saline, structurally intense character that extreme coastal California terrain produces in this variety under the Anthill minimal-intervention winemaking approach.
Pinot Noir
Comptche Ridge Pinot Noir
Mendocino Ridge / Comptche
Anthill's most remote and elevation-driven expression — Comptche Ridge Mendocino Ridge Pinot Noir from the county's dramatic high-elevation coastal ridge terrain, showing the most mountainous and wind-influenced personality in the Anthill single-vineyard maritime Pinot Noir portfolio.
Pinot Noir
Anderson Valley Pinot Noir
Anderson Valley
Anthill's most broadly expressive cool-climate expression — multi-vineyard Anderson Valley Pinot Noir combining the trio's most carefully selected Navarro River corridor sourcing relationships at the most accessible entry point to the Anthill program's maritime conviction.
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Saturday Maritime Walk-In
Saturday walk-in at one of California's most philosophically rigorous cool-climate Pinot Noir programs — Abbey-Harris Anderson Valley, Peters Sonoma Coast, and Comptche Ridge Mendocino Ridge single-vineyard Pinot Noir at 91–96 points from Webster Marquez, Anthony Filiberti, and David Low's maritime sourcing trio.
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