About Chase Cellars
Chase Cellars traces its roots to 1872, when the family first acquired the property that became Hayne Vineyard, supplying grapes to other Napa Valley producers for over a century before releasing its own debut vintage in 1998. The historic vineyard sits at the foot of the Mayacamas range near St. Helena, among the valley's oldest continuously farmed sites.
Winemaker Russell Bevan has directed production since 2014, overseeing roughly 2,000 cases a year that include Zinfandel from the century-old Hayne Vineyard alongside Cabernet Sauvignon, Petite Sirah, and rose sourced from additional vineyard sites the family has since added beyond its original holding.