About PasoSecco Sparkling Wine
PasoSecco Sparkling Wine combines the region's name (Paso Robles) with the Italian word for dry (secco) to declare a downtown Paso Robles sparkling wine experience that defies the obvious logic: who makes serious dry sparkling wine from a warm inland California appellation?
The answer is PasoSecco, whose Brut and Rosé sparkling wines demonstrate that Paso Robles' calcareous soils and warm growing season can produce grapes of sufficient acidity — when harvested at the right moment — for méthode champenoise sparkling wine of genuine complexity and freshness. The early-harvest timing captures natural acidity that the late-harvest concentrations of still-wine production would eliminate.
The downtown Park Street walk-in format brings the Italian-dry-Paso-portmanteau identity to visitors exploring Paso Robles' urban wine culture — alongside the Tin City district and downtown tasting rooms that have made the city itself a wine destination as interesting as the rural vineyard roads surrounding it.