Stacked Stone Cellars — El Pomar District Winery & Tasting Room

Stacked Stone Cellars is named for the dry-stacked stone wall — the ancient building technique of placing stones one on top of another without mortar, relying on weight, balance, and the interlocking fit of irregular shapes to create structures of extraordinary durability. The stacked stone philosophy declares the estate's approach to blending: each wine element placed precisely on the others, balanced without artificial support, creating a structure of natural durability. The El Pomar District estate produces Grenache, Tempranillo, and Cabernet Sauvignon from Paso Robles estate vineyard sources.