Louis M. Martini Winery

The Louis Martini crown jewel — Monte Rosso Vineyard 1,800-foot mountain Cabernet from the estate Luigi Martini purchased in 1938, consistently earning 93–97 points from Wine Spectator for the volcanic red soil concentration and mountain mineral intensity that 85+ years of continuous Martini family mountain farming produces.

Louis Martini's most accessible Heritage Cabernet — Lot 1 from carefully selected Napa Valley and Alexander Valley sourcing showing the warm, food-compatible character that the dry-table-wine pioneering Martini tradition produces in California's most commercially important red variety at a broadly approachable price point.

The most distinctive Monte Rosso expression outside the flagship Cabernet — old-vine Zinfandel from the 1,800-foot volcanic red soil mountain vineyard Luigi Martini purchased in 1938, showing the concentrated, structured character that decades of high-elevation farming produce in California's most characteristically local red variety.

Louis Martini's most broadly accessible Napa Valley expression — estate Cabernet from St. Helena and valley sourcing at the most approachable pricing of the dry-table-wine pioneering Martini program, showing what the founding 1933 winery's quality conviction produces for daily walk-in visitors to the St. Helena estate.