About Mill Creek Vineyards & Winery
Mill Creek Vineyards & Winery is a dedicated estate winery in the warm, inland Dry Creek Valley appellation in Sonoma County, producing wines that reflect the character of well-drained benchland soils and the valley's warm growing season. Mill Creek Vineyards & Winery is named for the creek running through the Westside Road estate — the Mill Creek, named fo. The estate's commitment to quality viticulture and site-specific winemaking has earned Mill Creek Vineyards & Winery a respected place among the region's most consistent and genuinely food-friendly producers.
The Dry Creek Valley growing environment shapes everything Mill Creek Vineyards & Winery produces. Well-drained benchland soils and the valley's warm growing season define the estate's vineyard character, contributing the structure, natural acidity, and terroir specificity that distinguish the finest wines from this appellation. Zinfandel, Cabernet Sauvignon, and Sauvignon Blanc form the backbone of the portfolio, with each variety expressing a distinct facet of the estate's unique growing conditions. Winemaking at Mill Creek Vineyards & Winery prioritizes transparency and balance over extraction, allowing the appellation's natural character to lead rather than winemaker intervention.
Visitors to Mill Creek Vineyards & Winery can expect a genuine and unhurried tasting experience that reflects the estate's commitment to quality and hospitality. The tasting room provides an authentic introduction to the estate wines and the Dry Creek Valley appellation. Whether visiting for a focused flight or a deeper exploration of the estate's vineyard programs, Mill Creek Vineyards & Winery offers the kind of direct producer experience that wine tourism in California wine country is built on — knowledgeable, welcoming, and genuinely connected to the land and the wines it produces.
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Mill Creek VineyardsMill Creek Vineyards & Winery is named for the creek running through the Westside Road estate — the Mill Creek, named for the historic grist mill that once operated on its banks, the agricultural infrastructure that preceded the vineyard in this specific corner of Dry Creek Valley.
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The Kreck familyThe Kreck family has been farming the Mill Creek estate since 1974, placing them among Dry Creek Valley's founding generation of modern wine producers.
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The Westside RoadThe Westside Road estate produces Cabernet Sauvignon, Merlot, Chardonnay, and Sauvignon Blanc from estate Dry Creek Valley vineyard blocks with the creek-topographic directness the naming implies.
"The Kreck family's 1974 Dry Creek Valley Mill-Creek-topographic-naming Cabernet Sauvignon and Merlot estate — Mill Creek"
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Featured Wines
Cabernet Sauvignon
Dry Creek Valley Cabernet Sauvignon
Dry Creek Valley / Mill Creek Estate
Mill Creek's historic-mill-creek-topographic Dry Creek Cab — five decades of the Kreck family farming the same Westside Road estate at 87–90 points from Wine Spectator.
Merlot
Merlot
Dry Creek Valley / Mill Creek Estate
Mill Creek Vineyards' creek-naming Dry Creek Merlot — the founding family's estate Merlot from the mill creek that names the property.
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Mill Creek Family Walk-In
Daily walk-in at the historic-mill-creek-topographic founding Dry Creek Valley estate (est. 1974) — Mill Creek Cabernet and Merlot from five decades of Kreck family farming. Dog-friendly, picnic, family-welcoming.
From $15
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