About Crosby Roamann
Crosby Roamann began in 2006 when husband and wife Sean and Juliana McBride started making wine in their Tribeca, New York City apartment, releasing their first commercial vintage in 2007 before relocating full-time to Napa Valley. The winery's name honors Sean McBride's maternal grandmothers, Norma Crosby and Sally Roamann, both artists.
The winery sources fruit from more than ten independent Napa growers alongside a four-acre estate vineyard in Carneros purchased in 2020 and planted to Sauvignon Blanc, Merlot, Cabernet Sauvignon, Cabernet Franc, and Petit Verdot. Wines are fermented with indigenous yeast at a working production facility in Napa, with annual output around 2,500 cases, and the winery is open to visitors by appointment only.