About Pellet Estate
Please note: Pellet Estate is not open to the public. It does not offer tastings, appointments, or regular tours; its wines are sold direct to consumer. This profile is provided for reference and history rather than as a visitor destination.
Pellet Estate is a small-production Napa Valley label with deep roots in the valley's winemaking history. Its namesake, Henry Alphonse Pellet, was one of Napa's earliest commercial winemakers - the second after Charles Krug - making wine from the 1859 vintage. Born in Switzerland in 1828, Pellet came west during the Gold Rush before settling in Napa Valley, and in 1863 purchased 45 acres south of St. Helena where he planted his Manzanita Vineyard.
Today the estate produces limited-production wine from the heritage Pellet Vineyard in St. Helena, with a flagship Cabernet Sauvignon (roughly 90% Cabernet with Merlot and Petit Verdot) plus small amounts of Estate Merlot and a Chardonnay from the Petaluma Gap. Those interested in the wines should contact the winery directly, as there is no tasting room to visit.